Welcome back to Sunday School! This is our weekly time for bloggers to come to link up their posts and teach us about real food and healthy living. I learn something new every week!
Show & Tell — It’s Blog Hop Time!
Classroom Rules:
- Please only link to posts covering real rood, nutrition, or healthy lifestyle-related topics. In my eyes, this includes nourishing recipes, articles about (real!) nutrition, tutorials, discussions of food politics, homesteading, tips and tricks for keeping a green, healthy home, and other healthy, holistic living topics!
- If you do post a recipe, don’t include any fake or weird, chemical-filled ingredients! And if anyone busts out a recipe with MARGARINE or something unforgivably terrible like that, I just might have to instigate some corporal punishment up in this class!! For serious though. Lay off the fake stuff. Lest your link be deleted.
- Important: Please update your post with a link back to this Sunday School post, so your readers can get in on all the learnin’ going on here! A simple, “This post is linked to Sunday School at Butter Believer!” is perfect. Just blog carnival courtesy, is all!
- It would be super, extra awesome if you would tweet, pin, “like,” stumble, or otherwise share this post with your peeps. It helps all of us get extra exposure and helps to spread the word about real food and natural health!
By the way, I am now pinning to my Pinterest boards all the submissions to Sunday School that a.) follow the rules and b.) I think are awesomely pin-able. (Hint: it helps to have big, pretty pictures in your post!) So, come follow me on Pinterest and share the love. 🙂
Amen? Amen! Let’s get started.
Thank you so much for hosting this every Sunday. As a new blogger I really appreciate it!
Thanks so much for hosting! Hope you’re having a super weekend!
Thanks for hosting!
Have a wonderful day!
Hello,
Thanks for hosting! I hope that you are having a super weekend. 🙂
I posted about my three favorite carrier oils…jojoba, almond, and coconut. They truly are gifts. I hope that you and your readers enjoy!
Thanks again,
Jess
Thanks for hosting Emily! We’re moving on to something exciting in The Granny Plan … our first main dish! Drop to join us for 12 weeks of real food mastery. I’m also sharing a few thoughts on posts I loved in February.
Thank you for hosting! This week I’m sharing two posts – how to find quality cooking fat (palm oil, peanut oil, lard and tallow) and a how-to guide on rendering your own lard or tallow!
Hi guys! Check out my blog and one of my favourite recipes ever for delicious Paleo Pizza! http://paleolover.wordpress.com/2012/12/22/grain-free-pizza/
Thanks for hosting, Emily! This week I’ve shared an old Victorian recipe for making homemade tinted lip balm.
http://www.ourheritageofhealth.com/2013/03/victorian-tinted-lip-balm.html